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Vegan Tres Leches Cake

By Sara Kidd August 24, 2020 Leave a Comment

Vegan Tres Leches Cake by Sara Kidd this recipe

This recipe is the 2nd episode of my cooking show VEGAN AROUND THE WORLD that is exclusively available to watch through my Patreon account. Watch the teaser below.

The Tres Leches Cake means Three Milk Cake in Spanish. The origin of this cake is Mexico. In this recipe I veganise the simple sponge cake, the 3 milks soak and the whipped cream. The sponge cake isn’t as sweet because of all the extra sweetness we are adding and will be a drier version so the cake doesn’t get too soggy when we add the milk soak. You can make the whipped cream and milk soak elements the day before if you want. Or make the sponge the day before.

PATREON is a subscription service, like Netflix, you can subscribe to and cancel anytime. To watch this series click the button below and select the $3 tier.

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Filed Under: workshop, Baking, Beginner, Sara Kidd, Vanilla Tagged With: Tres Leches Cake

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  • About
  • Recipes
    • Cake
      • Cake Recipes
      • Classic Flavours
        • Vanilla
        • Chocolate
        • Berries / Fruit
        • Lemon
        • Back
      • Mini Cakes
      • Cupcakes
      • Back
    • Frostings, Fillings, Buttercreams
    • Muffins
    • Cookies
    • Pastry / Desserts
    • Scones
    • Free From
      • Gluten Free
      • Nut Free
      • Soy Free
      • Back
    • Back
  • Cookbook
  • Classes
  • Blog
    • 8 Easy Egg Replacements For Baking
    • 12 Must Have Cake Decorating Tools
    • How To Fix The Most Common Vegan Baking Mistakes
    • Top 5 Tips for Choosing The Best Oil for Baking
    • Fixing The Top 5 Issues for Gluten-Free Vegan Baking
    • 5 Tips To Stop Your Oven Baking Unevenly
    • A Quick Guide To Mixing Methods
    • Back
  • Resources
    • 8 Easy Egg Replacements For Baking
    • Vegan Food E-Numbers List
    • Vegan Baking Tips
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