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logo-sara-kidd-vegan-baking (2)

French Vanilla Fried Cake

By Sara Kidd October 28, 2018 Leave a Comment

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Vegan French Vanilla Fried Cake Toast this recipe

Ah what can I say…. this is technically a donut and french toast in one. It’s great if you have left over cake and you don’t know what to do with it or if you’re feeling crazy indulgent and wanna make something crazy good. 
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VeganFrenchVanillaFriedCake

French Vanilla Fried Cake


★★★★

4 from 1 reviews

  • Total Time: 25 minutes
  • Yield: 5 people 1x
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Ingredients

Scale
  • Left over vanilla cake (approx. one layer of 6IN cake)
  • Veggie oil for frying (1-2 cups)
  • 100 ml coconut cream
  • 1 tbs cinnamon
  • 2 tbs vanilla bean paste
  • 1/2 cup bread flour
  • Vegan Fairy Floss (I use white Persian fairy floss)
  • Vegan vanilla Ice cream (I use soy so good vanilla icecream)
  • Vegan Sprinkles (I use Fancy Sprinkles)

Instructions

  1. Sieve bread flour and set aside
  2. Mix coconut cream, cinnamon, vanilla together in small bowl
  3. Cut cake into small palm sized squares or favourite shapes and soak in coconut cream until very wet then cover in flour
  4. Heat oil in a fry pan until batter sizzles when added
  5. Fry one piece of cake at a time
  6. Top with fairy floss, sprinkle, ice cream and serve

Notes

You can also drizzle with caramel sauce

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Birthday, Cake, Dessert, Donuts
  • Cuisine: Dessert

Keywords: dairy free, egg free, vegan, vegan baking

Did you make this recipe?

Share a photo and tag @veganbakesbysarakidd — we can't wait to see what you've made!

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images 1DID YOU MAKE THESE FRIED CAKES AND PEOPLE GOT ANGRY AT YOU?
Tag @veganbakesbysarakidd on Instagram and hashtag it #veganbakesbysarakidd cause a few people got angry at me saying how unhealthy it is and I was like ‘I don’t see you protesting Dunkin Donuts cause this is really just a donut….’

Filed Under: Vegan, Mini Cakes, Recipe, Unique Flavours, Vanilla Tagged With: fried cake, vegan baking, vegan cake, vegan donut

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  • About
  • Recipes
    • Cake
      • Cake Recipes
      • Classic Flavours
        • Vanilla
        • Chocolate
        • Berries / Fruit
        • Lemon
        • Back
      • Mini Cakes
      • Cupcakes
      • Back
    • Frostings, Fillings, Buttercreams
    • Muffins
    • Cookies
    • Pastry / Desserts
    • Scones
    • Free From
      • Gluten Free
      • Nut Free
      • Soy Free
      • Back
    • Back
  • Cookbook
  • Classes
  • Blog
    • 8 Easy Egg Replacements For Baking
    • 12 Must Have Cake Decorating Tools
    • How To Fix The Most Common Vegan Baking Mistakes
    • Top 5 Tips for Choosing The Best Oil for Baking
    • Fixing The Top 5 Issues for Gluten-Free Vegan Baking
    • 5 Tips To Stop Your Oven Baking Unevenly
    • A Quick Guide To Mixing Methods
    • Back
  • Resources
    • 8 Easy Egg Replacements For Baking
    • Vegan Food E-Numbers List
    • Vegan Baking Tips
    • Vegan Baking Videos
    • Vegan Cake & Baking Products List
    • Vegan Fondant List
    • Baking & Business Resources
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