This month is a special practical one at your request.
I’m going to share with you how to create a successful brand for your food business, whether you’re a blogger or a catering company (I’ve been both), I’m going to share with you what makes a brand pop!
Before I was a chef I worked as a brand consultant for many years, helping many companies and creatives develop their brand and messaging to reach the audience and customers they were wanting to target.
Here is an example of my brand overview. I will go into detail about how this was created and you can see how this brand is representing all through out my website.
Creating a Brand for Your Food Business
Tuesday 28th February at 11am Brisbane, Australia time
Find your time zone here: worldtimebuddy.com
THIS WILL BE RECORDED TO WATCH AT ANYTIME
This class will cover:
– How to create a brand identity
– Creating a brand story
– Understanding your audience
– How to create desirable branding behaviours that align with your audience’s needs
– Creating a brand mission statement and why this is important
COST: US$3 (plus tax depending on your country)
THIS WORKSHOP WILL BE RECORDED TO WATCH AT ANY TIME
When you register for this workshop you will gain access to the live stream platform and a downloadable PDF booklet that contains the recipe with ingredients breakdown, recommended tools and methods. This registration acts as a monthly subscription and will give you access to all my previous workshops as well. You can cancel this at anytime.