RECIPE BOOK IS FEATURED ON
Grab Sara Kidd’s new vegan cookbook that will have you baking amazing vegan recipes in no time! This is a great cookbook for those wanting to learn easy vegan baking techniques and make recipes that taste exactly like non-vegan baking. Learn the easiest egg and dairy replacements. If you’re allergy conscious this recipe book also has loads of gluten-free, nut-free, soy-free and sugar-free recipes. It’s completely egg-free and dairy-free too. It’s perfect for kids (and adults too!).
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Some recipes from the book
Spooky Crackle Cake Vanilla Cake Butter Cookie Pops Sugar Free Caramel Cupcakes Chocolate Mud Pies Choc Chip Marshmellow Scrolls Gluten Free Chocolate Brownie Gluten Free Passionfruit Bars Gluten Free Simple Lemon Tart Apricot Parcels Mini Peanut Fudge Cakes Walnut Ginger Slice