Here is a quick guide to the different methods bakers use.
This workshop shows you how to make a Vegan Pumpkin Sponge Layer Cake. It’s filled with pepper pecans and tahini buttercream. It’s truely a delightful cake.
These vegan pumpkin scones arequick to make and I recommend eating them straight out of the oven with some vegan butter and hot tea.
Let’s get bloody and bake some Vegan Gluten Free Killer Cupcakes with a Bloody Surprise!
I’ve veganised the English Battenberg Cake!
Learn how to create perfect cake layers and prepare your cake for decoration with this easy to follow vegan baking workshop.
Bake the easiest cupcakes in the world with this simple one-bowl recipe.
Popular Vegan Baking Recipes
This is a vegan version of the traditional Tres Leches Cake from Mexico. I share how to veganise a sponge cake, condensed milk and evaporated milk.
This vegan coconut cake recipe is so delicious. Beautiful buttery moist texture with a sweet coconut flavour. The vegan cake crumb is tight yet fluffy.
This is a gorgeous tangy vegan lemon cake recipe that’s so simple to make and is guaranteed success every time you bake it.
I promise this is truly my BEST cake recipe ever. This gluten free vegan vanilla cake will not fail you.
Vegan shortbread cookies are the bomb! It’s a simple recipe with only 4 ingredients.
A vegan vanilla custard recipe that only takes 5 minutes to whip up using everyday ingredients.